A BREATH OF FRESH AIR

in the wine world, with an open mind

Listening, with sensitivity, with commitment, listening to what nature wants to say, what our land wishes to offer, what the people who live on the land want to be, what history transmits to us. Listening to recover what is authentic and valuable from that nature, from that land, from those people, from that history, and contributing, from the wine industry, to the construction of a rich and sustainable environment.

An organic, quality, fresh wine is the fruit of our philosophy, for lovers of the authentic, who seek something more than the nuances of wine. For people who relate to a working philosophy based on respect for raw material, for the environment; modern people, aware of new ways of doing things, who take what is good from the past and the best from the future.

Aire de Milagro is the result of our obsession for the wine to truly taste of the earth and surroundings of the vineyard.

The air is charged with symbology, especially at Milagro, where the wind is called Aire. “Air” that blows the whole year round and that represents a magical, exciting, friendly, sustainable and innovative way of doing things.

Innovation that is not just based on having the best technologies and techniques; it is a breath of fresh air in the world of wine, with a mind that is open and willing to do things in a different way, with impetus and force, but also with sensitivity. An innovation that, just like the air, flows and advances.

  • Aire de Milagro Red 2016

    Varieties 40% Grenache
    25% Tempranillo
    25% Cabernet Sauvignon
    10% Merlot

    Viticulture:
    Organic

    Ageing:
    12 months in different formats of French oak barrels

    LIMITED production:
    30,000 bottles

  • Aire de Milagro Rosé 2017

    Varieties:
    80% Grenache
    10% Tempranillo
    10% Merlot

    Viticulture:
    Organic

    Ageing:
    On lees in stainless steel vat

    LIMITED Production:
    4,000 bottles

  • Aire de Milagro White 2017

    Varieties:
    90% Chardonnay
    10% Muscatel

    Viticulture:
    Organic

    Ageing:
    On lees in stainless steel vat

    LIMITED production:
    8,000 bottles

OUR OENOLOGIST

LUIS FERNÁNDEZ MARQUÉS

… who turns the wind into poetry

Sensitivity is usually considered to be a highly-appreciated quality.

But when our challenge is so ambitious – performing the miracle of making wine really taste of the land it originates from -, that sensitivity becomes even more important.

It is a sensitivity based on commitment, that listens to what nature wants to tell us, what our land wants to offer… to recuperate the genuine and valuable aspects of that nature, of that land… it is a sensitivity that permits producing a quality, fresh, organic wine, for lovers of what is genuine.

At Finca Milagro that sensitivity is embodied in Luis, who is able to transform a vineyard with high-yield standard crop production into a more balanced vineyard, with organic crops and maximum commitment to the environment.